To a person that does not commonly purchase meat, the deli counter can be a very intimidating place to be. There are so many selections to choose from when you are trying to find red meat, and many people don’t know where to look when it comes to purchasing good cuts of meat. In this article, we’ll discuss some of…
Tag: Steak
How To Cook A Tender Juicy Steak
You invest a lot of time and money into the steaks for a special occasion and when dinner time comes, they are tough. What happened? How can you cook steaks as tender as your favorite restaurant? The first step to cooking a good steak is to choose the right grade of steak. The top quality beef is graded USDA Prime…
A Place To Meat And Greet
I took a lunch meating with a Hollywood pal in May, 2005. We talked movies, and we talked meat. Meat, meat and more meat. Tri-tip. Pepper steak. Garlic steak. Beef kabob. Top sirloin. It’s (almost) all about meat when you’re at Amazon Churrascaria in Fullerton (in Orange County, Calif.). Churrascaria are a particularly Brazilian mix of barbecue and steakhouse, featuring…
Customer Service Done Right
Are you a stickler about receiving top notch customer service? Do you routinely “come through” as a provider of exemplary services to your customers? Chances are you have been greatly disappointed at one time or another regarding the service you received from a salesperson, an internet hosting company, a hair colorist, or any one of thousands of different service providers.…
Regional Cuisine Down Home Southern Cooking
I grew up in New England, the home of ‘plain cooking’, where corn on the cob is served as is with a slab of butter and a sprinkle of salt and pepper. We boil salted meats with vegetables and call it – well, a boiled dinner. Our clam chowder is white, our baked beans have bacon and molasses in them,…
Buffalo Steak Try Something New
When looking for something altogether new and unusual to put on the grill, buffalo steak has a familiar flavor that is just unusual enough to make itself memorable. Very similar to beef it has a comforting familiarity. However, it also has a certain something that people notice and will look forward to having again. Which explains why buffalo steak is…
Bluefin Tuna In Danger
The sushi craze is bigger than ever in America right now, with new sushi joints popping up all over the place. Yes, sushi is quite “in.” Of course I realize this isn’t news to anyone, as at this point it might even be on the verge of “out.” But, irregardless of your opinion of sushi, it may not be around…
Discover Jj Steak House In Pasadena California
Have you been looking for that perfect romantic restaurant to take a date or spouse to? Do you like old fashion elegant steak houses with lots of dark rich wood, plenty of marble and romantic lighting? Do you like the idea of a large fireplace? Do you like soft romantic harp music played by a very talented harpist? Do you…
Father S Day Steak Tips For Cooking A Mouth Watering Steak
It’s a trite, but often repeated saying: The way to a man’s heart is through his stomach. So why, when Father’s Day rolls around, do we buy endless ties and “message” T shirts? Is the way to his heart through his clothes? Not likely. It’s the stomach, people, and that means good food. For many men, good food comes in…
Steak The Way To A Man S Heart
Steak, though a grill favorite, can be cooked in several other ways. It can be pan-fried, braised, broiled, baked, etc. Selecting the proper method for cooking steak depends on its tenderness. There are dry heat methods and moist methods. Dry heat methods are generally applied for more tender steaks such as filet mignon and sirloin, while moist heat methods are…