When cooking meats of any kind, there is no sauce like a sauce made from the meat trimmings and bones of the animal itself. Here’s one suggestion for a great venison sauce; use it with any roast or pan-roasted venison, such as leg, rack or loin – the black pepper and juniper lends itself well to the caramelized flavor of…
Tag: Sauce
Fortunate Lemon Chicken
This is a delicious chicken meal for you to prepare at home. The lemon sauce is fresh and tangy and somehow I always end up eating too much :-). It takes a bit to prepare and is not the sort of thing you would want to cook each night of the week. However, it is worth the effort. I usually…
Use Your Favorite Coffee Machines To Brew For Cooking
Coffee Recipes If you love your cup of java then you love to try some foods that use coffee as an ingredient. Usually coffee is used in dessert, but it isn’t just used for sweet foods. Coffee is also used in sauces for meat, in spicy chili, and even for certain kinds of pot roasts. Grinding your own beans or…
Top 10 Best Chili Recipes
There’s something about eating a nice, hearty bowl of chili that warms us down to our toes. Doesn’t matter what time of year – anytime is chili time! It’s amazing how many varieties of chili recipes exist in the cooking universe. Here’s a small sample of some great chili recipes. Award Winning Chili – Made with beef brisket, garlic, V8…
Shrimp Egg Lovers Take Heart Gurus Say They Re Low In Fat And Good For You
I love shrimp! I love eggs! I begged and pleaded, don’t take them away from me. All these years the nutritional gurus have been telling us they’re high in cholesterol and if you eat these two foods you will have a heart attack! Now, well conducted studies show that low-fat shrimp and eggs, substituted for fatty foods, do not raise…
A Marriage Of Crab And Corn Big Easy Style
When many people think of beignets, they think of those wonderful, soft, pillow-like pastries sprinkled with confectionery sugar, served at Cafe Du Monde in the Old French Quarter. As New Orleans gets back on its feet following Hurricane Katrina, I’d highly recommend a visit to the Crescent City to taste the real thing. In the meantime, here’s a different twist…
Supersweet Corn Ready For The Grill
Fresh corn and the grill go together like fireworks and the Fourth of July, but you don’t have to wait for a holiday or special occasion to enjoy corn on the cob. Supersweet corn from Florida is ready to grill right now. Unlike traditional corn, Supersweet corn has more natural sugars and stays sweet longer. To keep kernels sweet and…
Two Low Carb Chinese Recipes
Chinese cooking can be very healthy as it contains low carb as well as low fat dishes. Today, I am sharing with you two low carb chinece recipes for chinese green beans and chinece lemon chicken, a classic in chinese cooking. Low Carb Recipe of Chinese Green Beans Ingredients: 1 pkg frozen green beans — (16 ounce) 500g 1 pkt…
Savor The Secrets Of Jamaican Jerk Sauce
Jamaican Jerk is a special jerk type cooking offered from Jamaica to the rest of the world. Jerk cooking is almost a 250 years old style of authentic Jamaican cooking. It was brought in slaves to Jamaica. Jamaican Jerk sauce is special for the fresh spices from Jamaica, which are world famous for its natural oil and aromatic contents and…
Keeping Food Safe During Cookout Season
Summer is the ideal time to enjoy cookouts and backyard feasts. Unfortunately, hot weather combined with eating outdoors can be a breeding ground for food-borne illness. Every year, an estimated 76 million cases of food-borne illness and 5,000 associated deaths occur in the United States. It’s easy to avoid food poisoning if you take some simple precautions. Here are some…